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We have the dessert recipe that will fulfill your winter cravings for something sweet, yet crispy for sure. Desserts are really savior whether it is winter or summer (at least for me, for sure!), you don’t need to wait till your dinner desserts are those which we can eat anytime. So, if you are craving for something good, and don’t want to leave your house in this chilling winter season, then don’t worry, we won’t tell even!

Everyone loves banana, right! And why not, as it is the easiest fruit to eat, you just need to peel it off and eat. Banana also has so many benefits too, and what if I will tell you that apart from using it smoothies and tarts, you can have a twisted banana dessert? Ok… no more revealing, look at the recipe and then the final dish.
Let’s go!

Ingredient you will need:
• Bananas (according to the no. of members)
• Caramel
• Egg
• Bread crumbs
• Flour
• Cinnamon powder
• Sugar powder
• A big scoop of vanilla ice cream (optional)

Note: As the dish is dedicated to the winter season, so you can top your fried bananas either with ice-cream if you like eating ice-cream in winter or you can top it with hot melted chocolate.

Direction:

Peel your bananas cut them into three equal parts. Now make each piece hollow from the center (as shown in the video).

Prepare your caramel sauce, and fill all the hollow banana pieces with it. You need to refrigerate your caramel filled banana pieces for 2 hours.

Once the pieces get set, now heat the oil and prepare them for eggs and bread crumbs bath and deep fry process.

As shown in the video, you need to dip each piece into each bowl and then deep fry them.

Now dap your fried bananas with a tissue paper for taking out extra oil and roll them in the mixture of cinnamon powder and sugar powder.

Your dessert is ready to serve with an appealing plating.

-Simran Bhatnagar
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